Japanese knife Hitohira TD Aogami #2 Stainless Clad Kurouchi Gyuto 240mm Walnut

Beautiful Japanese chef knife.

Blade:
Steel: Yasuki (Aogami) Blue #2, soft stainless steel coating
Steel type: Semi-stainless
Handle material: walnut and birdseye maple octagonal ferrule


Tips for best results:
Make sure your knife will deliver its absolute best by having it professionally sharpened at least once a year. Please note that our meticulously handcrafted Japanese knives are – unless otherwise noted – carbon steel and not stainless steel. To prevent rust, make sure the blades are patted dry – especially when cutting acidic items. Never cut frozen foods, hard products, bone, or twist the blade when using. Never soak in water after use or put in the dishwasher. After use, store in a cool, dry place and avoid high temperature fluctuations.

Size: 240mm
Weight: 202g
Total lenght: 398mm
Handle length at tip: 260mm
Edge lenght: 244mm
Blade height: 51mm
Blade thickness: 3.6mm
Handle size: 136mm

Shipping policy can change at anytime due to third party companies shipping. Our standard shipping times are 7-20 days however this can change at anytime. We cannot guarantee shipments to be on time due to ienjoy now using third party companies to ship (Canada post, Fedex, UPS etc.)

Some areas are excluded from our free shipping policy. Free shipping is eligible for orders shipping in Canada & USA, except for rural and remote rural postal codes that do not qualify for free shipping. 

Unfortunately, we are unable to offer our free shipping to select remote areas due to the higher cost of shipping. If you are placing an order to be shipped to one of the remote locations, our customer service team will reach out to you to find a solution. Thank you for your understanding.

Returns can be accepted within 30 days of delivery. We won’t accept after this.